Can’t Believe It’s Vegan! 15 Recipes That Are Changing The Game

Are you looking for new kitchen projects? This list of 15 game-changing vegan recipes could be just what you need. Each recipe is crafted to surprise you with how good plant-based food can be. You won’t miss the meat or dairy; even your friends and family might not believe these dishes are vegan!

Roasted Cauliflower Tacos

Who knew that something as simple as cauliflower could rock your world in taco form? Wrap it up in a soft tortilla, and bam, you’ve got yourself a game changer that’s not only filling but also packs a punch of flavor. Every bite invites you into a new way of enjoying classic Mexican cuisine, with our Roasted Cauliflower Tacos leading the charge.
Get the Recipe: Roasted Cauliflower Tacos

Vegan Alfredo Pasta

Imagine coming home to a creamy, comforting bowl of pasta that didn’t harm a single cow. That’s right, our Vegan Alfredo Pasta is here to challenge everything you thought you knew about this classic dish. Saying goodbye to dairy has never tasted so good, and this dish is proof that comfort food doesn’t need to be conventional.
Get the Recipe: Vegan Alfredo Pasta

Sweet Corn and Leek Risotto

Risotto has a reputation for being fussy, but throw in some sweet corn and leek, and you’ve got a dish that’s downright approachable and delicious. Our Sweet Corn and Leek Risotto is the perfect blend of creamy and savory, all while being entirely plant-based. This recipe will make you understand why risotto is worth the stir. It’s a bowl full of comfort; no dairy is needed.
Get the Recipe: Sweet Corn and Leek Risotto

Fluffy Thai Jasmine Rice

Ever wonder how a simple side dish can transform an entire meal? Our Fluffy Thai Jasmine Rice does just that by bringing a subtle fragrance and delicacy to your table. It’s the perfect companion to any curry or stir-fry, making your meal feel more complete and balanced. This is rice that refuses to be an afterthought, proving that sometimes, it’s the simple things that are the most extraordinary.
Get the Recipe: Fluffy Thai Jasmine Rice

Asparagus and White Bean Risotto

Combine the earthiness of asparagus with the heartiness of white beans, and you’ve got yourself a risotto that’s as nutritious as it is delicious. Our Asparagus and White Bean Risotto breaks the mold, offering a new take on a beloved Italian classic. It’s a testament to how vibrant vegan cooking can be, showing off the flavors and textures that make plant-based eating a joy.
Get the Recipe: Asparagus and White Bean Risotto

Vegan Chicken Nuggets

Who said you had to give up your childhood favorites to go vegan? Not us! Our Vegan Chicken Nuggets are crispy, golden, and completely plant-based. They’re perfect for dipping, snacking, or tossing in a salad, proving that you can have your nugget and eat it too, no chicken required. These nuggets rewrite the rules of fast food in the best way possible.
Get the Recipe: Vegan Chicken Nuggets

Vegetable Casserole

When you need a dish that feeds the soul as well as the body, look no further than our Vegetable Casserole. It’s a hearty, warming meal that layers flavors and textures in a way that feels like a hug in a dish. This casserole is where veggies are the stars, proving that comfort food doesn’t need meat to be satisfying. It’s a celebration of the garden’s bounty, baked to perfection.
Get the Recipe: Vegetable Casserole

Banana Chocolate Cake

Got ripe bananas and a craving for something sweet? Our Banana Chocolate Cake turns these simple ingredients into a moist, fluffy, and utterly irresistible dessert. This cake is a testament to how decadent vegan desserts can be, with not an ounce of dairy or eggs in sight. It’s the perfect treat for any occasion, making every bite a moment to cherish.
Get the Recipe: Banana Chocolate Cake

Berry Frozen Yogurt Cups

When the temperature rises, our Berry Frozen Yogurt Cups are here to cool you down. This sweet treat combines the tanginess of berries with the creaminess of vegan yogurt to create a dessert that’s as refreshing as it is delicious. It’s a simple pleasure that’s easy to make and even easier to love, proving that frozen treats don’t need dairy to be delicious. Let this be your go-to for a guilt-free indulgence.
Get the Recipe: Berry Frozen Yogurt Cups

Vegan Mushroom Lentil Stew

On a chilly evening, nothing warms you up quite like our Vegan Mushroom Lentil Stew. It’s a rich, hearty blend of mushrooms and lentils, simmering together in a savory broth that’s guaranteed to comfort your soul. This stew is a powerhouse of flavor and nutrition, showing off the best of what plant-based ingredients can do. It’s the kind of meal that makes you feel good from the inside out.
Get the Recipe: Vegan Mushroom Lentil Stew

Baked Vanilla Donuts

Who can resist a donut, especially when it’s baked, vanilla-flavored, and completely vegan? Our Baked Vanilla Donuts are soft, sweet, and the perfect companion to your morning coffee or afternoon tea. This recipe proves that vegan baking can lead to results just as satisfying as their traditional counterparts. It’s a treat that brings joy without any guilt, showing that sometimes, the simplest flavors are the most delicious.
Get the Recipe: Baked Vanilla Donuts

Baked Mushroom Rice

If you’re bored with plain rice, let our Baked Mushroom Rice introduce you to your new favorite side dish. It’s a savory, comforting way to enjoy rice, with mushrooms adding a depth of flavor that’s hard to resist. This dish is a game-changer for anyone looking to add excitement to their meal prep without compromising on nutrition. It’s a testament to the fact that side dishes can sometimes steal the show.
Get the Recipe: Baked Mushroom Rice

Egg Rolls

Craving something crispy, savory, and utterly satisfying? Our Egg Rolls are here to satisfy your craving with a vegan twist. Filled with a vibrant mix of veggies and wrapped in a crunchy exterior, these rolls are perfect for dipping in your favorite sauce. They’re a fun, finger-friendly way to enjoy the flavors of Asia, proving that plant-based eating is anything but boring.
Get the Recipe: Egg Rolls

Air Fryer Asparagus

If you think veggies are bland, let our Air Fryer Asparagus change your mind. This simple yet flavorful dish turns asparagus into a crispy, savory snack or side that even veggie skeptics will love. It’s an easy way to get your greens in, with a twist of technology to keep things interesting. Plus, it’s a quick fix for when you need something nutritious without the fuss.
Get the Recipe: Air Fryer Asparagus

Vegan Pumpkin Mac and Cheese

Forget everything you know about this classic comfort food because our Vegan Pumpkin Mac and Cheese is taking it to a whole new level. It’s creamy, it’s dreamy, and it’s got a hint of pumpkin to make it extra special. This dish combines the comfort of pasta with the warmth of autumn flavors, all while being completely dairy-free. It’s the kind of meal that makes you wonder why all mac and cheese isn’t made this way.
Get the Recipe: Vegan Pumpkin Mac and Cheese