13 Recipes To Change Your Cooking Game

Are you tired of cooking the same old recipes day after day? It’s time to change your cooking game! We’ve got 13 recipes that’ll completely change the way you cook. Think about trying out new flavors and experimenting with fresh ingredients. That’s the kind of adventure these recipes promise to deliver. Whether you’re cooking for yourself and your family, or hosting a dinner party, these dishes are sure to impress.

A bowl of asparagus and white bean risotto.
Asparagus and White Bean Risotto. Photo credit: Two City Vegans.

Vegan Pumpkin Mac and Cheese

Vegan Pumpkin Mac and Cheese. Photo credit: Two City Vegans.

If you’re looking for a comfort food twist, Vegan Pumpkin Mac and Cheese is a solid pick. It’s surprisingly creamy and full of flavor, showing you don’t need dairy to achieve that classic comfort food taste. This dish is great for anyone curious about vegan options or just looking to mix things up.
Get the Recipe: Vegan Pumpkin Mac and Cheese

Crispy Smashed Potatoes

Smashed Red Skin Potatoes in a white bowl.
Crispy Smashed Potatoes. Photo credit: Two City Vegans.

You’ve got to try making Crispy Smashed Potatoes. They’re a hit for their crunchy outside and soft inside. These potatoes are a game-changer as a side dish or snack. They’re not hard to make, but they bring a lot to the table in terms of texture and taste.
Get the Recipe: Crispy Smashed Potatoes

Best Tropical Smoothie

Two glasses with tropical smoothie and limes.
Best Tropical Smoothie. Photo credit: Two City Vegans.

For a quick flavor trip to the tropics, whip up a Best Tropical Smoothie. It’s packed with fruity flavors that feel like a mini getaway in a glass. This smoothie is not just tasty; it’s also refreshing and perfect for a healthy boost. You’ll love how it combines taste and nutrition so effortlessly.
Get the Recipe: Best Tropical Smoothie

Minestrone Soup

Two bowls of soup with pasta and vegetables.
Minestrone Soup. Photo credit: Two City Vegans.

There’s something special about a bowl of Minestrone Soup. It’s rich with veggies and always hits the spot, especially on cooler days. This soup is a great way to pack in a variety of vegetables while enjoying something warm and comforting.
Get the Recipe: Minestrone Soup

Caramelized Onion Hummus

Caramelized Onion Hummus. Photo credit: Two City Vegans.

For a twist on the usual dip, try Caramelized Onion Hummus. The sweetness of the onions adds a whole new layer of flavor. It’s perfect for parties, snacks, or adding an extra touch to meals. This hummus is so good that it might just become your new favorite.
Get the Recipe: Caramelized Onion Hummus

No-Bake Mini Vegan Cheesecakes

No-Bake Mini Vegan Cheesecakes. Photo credit: Two City Vegans.

This cheesecake is a treat you don’t want to miss. No-Bake Mini Vegan Cheesecakes are surprisingly simple to make, really delicious, and perfect for when you need something sweet. They’re great for impressing guests or just treating yourself.
Get the Recipe: No-Bake Mini Vegan Cheesecakes

Tuscan White Bean Skillet with Kale

Tuscan White Bean Skillet with Kale. Photo credit: Two City Vegans.

This dish is ideal for a weeknight dinner when you want something both simple and tasty. Tuscan White Bean Skillet with Kale is a hearty, nutritious meal that’s easy to pull together. It’s packed with flavors that blend beautifully, making it a satisfying dish.
Get the Recipe: Tuscan White Bean Skillet with Kale

Vegan Chickpea and Sweet Potato Stew

Vegan Chickpea and Sweet Potato Stew. Photo credit: Two City Vegans.

This stew is a solid choice for anyone looking to dive into vegan cooking. Vegan Chickpea and Sweet Potato Stew is hearty, full of flavor, and just what you need on a cool evening. With chickpeas and sweet potatoes, it’s a dish that satisfies without being too heavy.
Get the Recipe: Vegan Chickpea and Sweet Potato Stew

Berry Frozen Yogurt Cups

A pile of frozen yogurt cups on a plate.
Berry Frozen Yogurt Cups. Photo credit: Two City Vegans.

If you’re after a quick and easy dessert, these Berry Frozen Yogurt Cups are the answer. They’re not only simple to make but also refreshing. You can mix in any berries you have, making them quite versatile. They’re perfect for a light dessert or a snack.
Get the Recipe: Berry Frozen Yogurt Cups

Asparagus and White Bean Risotto

A bowl of asparagus and white bean risotto.
Asparagus and White Bean Risotto. Photo credit: Two City Vegans.

Dig into this Asparagus and White Bean Risotto for something creamy and comforting. It’s a dish that brings a lovely blend of textures and tastes to the table. Packed with asparagus and white beans, it’s both nutritious and filling. It’s an elegant yet easy option for dinner.
Get the Recipe: Asparagus and White Bean Risotto

3-Ingredient Vegan Mango Sorbet (No Churn!)

A bowl of mango sorbet on a wooden table.
3-Ingredient Vegan Mango Sorbet (No Churn!). Photo credit: Two City Vegans.

Here’s a dessert that’s as easy as it gets: 3-Ingredient Vegan Mango Sorbet. It’s a no-churn recipe, so you don’t need any special equipment. This sorbet is all about the mango, offering a fresh and fruity flavor. It’s a great choice for a light dessert.
Get the Recipe: 3-Ingredient Vegan Mango Sorbet (No Churn!)

Indian Onion Salad

A bowl of red onion and cilantro salad on a table.
Indian Onion Salad. Photo credit: Splash of Taste.

Add a burst of flavor to your meals with Indian Onion Salad. It’s a simple dish, but it packs a punch. The salad is a colorful side that complements a variety of main dishes. It’s a good introduction to Indian flavors if you’re new to the cuisine.
Get the Recipe: Indian Onion Salad

Masala Fries

Masala fries on a plate with sweet chili sauce.
Masala Fries. Photo credit: Splash of Taste.

These fries are great on their own or as a side dish. Masala Fries are here to liven up your meal with a kick of spices. They’re a fun alternative to regular fries and really easy to make. They’re bound to become a favorite for anyone who tries them.
Get the Recipe: Masala Fries

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