21 Easter Recipes Everyone Should Try At Least Once
Let’s kick the Easter meal up a notch this year with 21 must-try recipes that’ll leave your guests wowed. From the main dish that becomes the talk of the day to sides and desserts that steal the show, every recipe is a hit waiting to happen. Imagine laying out a spread that’s not just delicious but also a feast for the eyes, with colors and textures that scream spring. Turn your Easter meal into an event that sets the bar for holidays to come.
Cherry Cheesecake
With a rich, creamy filling and a crunchy graham cracker crust, Cherry Cheesecake is the dessert that everyone looks forward to at Easter gatherings. It’s the perfect combination of sweet and tangy, topped with luscious cherry sauce. You’ll find guests asking for seconds, and maybe even the recipe, before the day is over.
Get the Recipe: Cherry Cheesecake
Vegan Pumpkin Mac and Cheese
Imagine a dish that’s as comforting as it is nutritious; that’s Vegan Pumpkin Mac and Cheese for you. It’s creamy, it’s savory, and it’s got that comforting texture that only pasta can provide. Perfect for those who love to enjoy classic flavors with a modern, plant-based twist.
Get the Recipe: Vegan Pumpkin Mac and Cheese
Amaretti Cookies
Bite into an Amaretti Cookie, and you’ll be greeted by a delightful crunch that gives way to a soft, almond-infused center. These cookies are a traditional favorite that bring a touch of Italian elegance to your Easter spread. Plus, they’re just the right amount of sweet for ending your meal on a high note.
Get the Recipe: Amaretti Cookies
Eggplant Casserole
Eggplant Casserole is a rich, savory dish that brings a touch of Mediterranean flair to your Easter table. With layers of tender eggplant, tangy tomato sauce, and melted cheese, it’s a vegetarian option that even the most devout carnivores will dive into. It’s a testament to how flavorful and satisfying vegetable-based dishes can be.
Get the Recipe: Eggplant Casserole
7 Layer Salad
Our 7 Layer Salad is like a fiesta in a bowl, with its vibrant layers of crisp lettuce, juicy tomatoes, sharp onions, and creamy dressing, all topped with a generous sprinkle of cheese. It’s a crowd-pleaser that adds a pop of color and a variety of textures to your Easter feast. This salad proves that sometimes, more is indeed merrier.
Get the Recipe: 7 Layer Salad
Easy Vegan French Toast
Start your Easter morning with Easy Vegan French Toast, and you’ll have everyone smiling. It’s soft, it’s sweet, and it’s surprisingly simple to make without any animal products. Whether you’re catering to dietary restrictions or just looking to try something new, this breakfast option is sure to be a hit.
Get the Recipe: Easy Vegan French Toast
Egg Bites
For a protein-packed start to your Easter day, Egg Bites are the way to go. They’re fluffy, flavorful, and can be customized with your favorite mix-ins, making them a hit for all ages. Plus, they’re incredibly convenient for serving a crowd or enjoying a leisurely morning.
Get the Recipe: Egg Bites
No-Bake Cheesecake with Peaches
Who needs an oven to make a fabulous dessert? Certainly not you, not with this No-Bake Cheesecake with Peaches. It’s all about that creamy texture and sweet peach topping that makes you go, “Wow, I made that?” Perfect for when you want to keep things simple but incredibly tasty.
Get the Recipe: No-Bake Cheesecake with Peaches
Sweet Corn and Leek Risotto
Sweet Corn and Leek Risotto is that dish you didn’t know you needed at your Easter dinner. It’s creamy, it’s comforting, and those sweet corn kernels pop with every bite. Whip this up if you’re looking to impress with something a little different but totally delicious.
Get the Recipe: Sweet Corn and Leek Risotto
Banoffee Pie
Let’s talk about Banoffee Pie for a second. It’s got bananas, it’s got toffee, and it’s got whipped cream on top. If you’re thinking that sounds like dessert heaven, you’re right. Bring this to the table, and watch it disappear in minutes.
Get the Recipe: Banoffee Pie
Dauphinoise Potatoes
Dauphinoise Potatoes are here to steal the side dish show. Thinly sliced potatoes, cream, garlic, and a touch of thyme baked until they’re tender and golden? Yes, please. It’s rich, it’s comforting, and let’s be honest, it’s probably going to be the first dish to run out.
Get the Recipe: Dauphinoise Potatoes
Coconut Macaroons with Chocolate Glaze
If you’re into coconut and chocolate (and let’s face it, who isn’t?), Coconut Macaroons with Chocolate Glaze are your new best friends. They’re chewy, they’re sweet, and that chocolate on top makes them irresistible. Plus, they’re easy to share, if you’re into that sort of thing.
Get the Recipe: Coconut Macaroons with Chocolate Glaze
Corn Casserole
Corn Casserole is like the unsung hero of Easter dinner. It’s creamy, it’s cheesy, and it has that perfect crispy top. It’s one of those “just one more scoop” kind of dishes, so maybe make a little extra.
Get the Recipe: Corn Casserole
Decadent Raw Chocolate Cake
For all the chocolate lovers out there, Decadent Raw Chocolate Cake is a dream come true. It’s rich, it’s fudgy, and guess what? It’s also kinda healthy. This is the cake that you can eat and feel good about it. Just good luck with not wanting to eat the whole thing by yourself.
Get the Recipe: Decadent Raw Chocolate Cake
Wild Rice Casserole
Wild Rice Casserole is about to become your new favorite way to do rice. It’s nutty, it’s flavorful, and it’s packed with veggies. It’s a hearty addition that brings a bit of the wild to your dinner table, in the best way possible.
Get the Recipe: Wild Rice Casserole
Fried Banana
Ever tried Fried Banana? It’s sweet, it’s caramelized, and it’s surprisingly easy to whip up. Serve it with a scoop of ice cream, and you’ve got a dessert that’s a little bit different and a whole lot of delicious.
Get the Recipe: Fried Banana
Cauliflower Steaks
Slice up some cauliflower, give it a good roast, and what do you get? Cauliflower Steaks that might just make you forget beef ever existed. They’re that good, especially with the right spices. Great for anyone looking to add a bit of veggie magic to their plate.
Get the Recipe: Cauliflower Steaks
Smashed Potatoes
Here’s the scoop: Smashed Potatoes are where it’s at. Boil ’em, smash ’em, then roast ’em to crispy perfection. It’s like each potato is a mini explosion of flavor in your mouth. Trust me, you’ll want to make extra.
Get the Recipe: Smashed Potatoes
Lemon Poppyseed Cake
Imagine a cake that’s as refreshing as a sunny day. That’s Lemon Poppyseed Cake for you. It’s got zest, it’s got pop, and it’s got that sweet glaze on top that ties it all together. Perfect for when you want a dessert that’s a bit lighter but still packs a punch.
Get the Recipe: Lemon Poppyseed Cake
Green Bean Casserole
Think Green Bean Casserole is just for Thanksgiving? Think again. With its creamy sauce and crispy onion topping, it’s a side that screams comfort food and is perfect for any holiday table, especially Easter. It’s a classic that never fails to please.
Get the Recipe: Green Bean Casserole
Chocolate Peanut Butter Cups
If there’s a more perfect pair than chocolate and peanut butter, I haven’t found it. Chocolate Peanut Butter Cups are bite-sized bits of bliss that combine creamy peanut butter with smooth chocolate. Making them at home means you can have as many as you want, right?
Get the Recipe: Chocolate Peanut Butter Cups