From Skeptic To Superfan! 17 To Make Kids Love Vegan Food
From skeptic to superfan! Think about where kids go from doubting to cheering for vegan food. Yes, it’s possible! With 17 simple tricks, we can turn any little skeptic into a big superfan of plant-based meals. No need for fancy recipes; just a sprinkle of creativity and a dash of fun can make vegan food irresistible to even the pickiest eaters!
Vegan Chickpea Burger (GF)
A gluten-free favorite, our Vegan Chickpea Burger is packed with protein and flavor. Topped with your favorite fixings, it’s sure to please even the most discerning palates. This dish turns skeptics into super fans of vegan food by offering a satisfying and delicious alternative to traditional burgers.
Get the Recipe: Vegan Chickpea Burger (GF)
Air Fryer Onion Rings
Our Air Fryer Onion Rings are a guilt-free indulgence. With all the flavor and a fraction of the oil, they’re sure to win over even the pickiest eaters. This dish turns skeptics into super fans of vegan food by offering a healthier and equally delicious alternative to traditional onion rings.
Get the Recipe: Air Fryer Onion Rings
Vegan Pumpkin Mac and Cheese
For a creamy, cheesy, and oh-so-comforting dish, our Vegan Pumpkin Mac and Cheese is a game-changer for picky eaters. The velvety sauce coats every noodle, delivering autumn goodness in every bite. This dish transforms skeptics into super fans of vegan food with its wholesome and flavorful twist on a classic comfort food.
Get the Recipe: Vegan Pumpkin Mac and Cheese
Tasty Vegan Cauliflower Nuggets
Crispy on the outside, tender on the inside—Tasty Vegan Cauliflower Nuggets are a veggie-packed twist on a classic favorite. Perfect for dipping, they’re a surefire way to get kids excited about eating their veggies. This dish transforms skeptics into super fans of vegan food by offering a tasty and nutritious alternative to traditional nuggets.
Get the Recipe: Tasty Vegan Cauliflower Nuggets
Copycat Chipotle Corn Salsa
If you want a fresh, zesty, and bursting with flavor dish, try our Copycat Chipotle Corn Salsa is a party in your mouth. Made with simple ingredients, it’s a healthy and delicious way to sneak some veggies into your meal. This dish turns skeptics into super fans of vegan food by offering an addictive and flavorful twist on a classic salsa.
Get the Recipe: Copycat Chipotle Corn Salsa
Vegan Chickpea and Sweet Potato Stew
This stew is a wholesome, nutritious meal that’s perfect for cold winter nights. With chickpeas, sweet potatoes, and a savory broth, it’s comfort food at its finest. Our Vegan Chickpea and Sweet Potato Stew is sure to warm the hearts (and bellies) of skeptics and turn them into enthusiastic fans of vegan cuisine.
Get the Recipe: Vegan Chickpea and Sweet Potato Stew
Sweet Potato Muffins
Made with sweet potatoes, these muffins are a sneaky way to get kids to eat their veggies. They’re soft, moist, and perfect for breakfast or a quick snack. Even the pickiest eaters won’t be able to resist these tasty treats. Sweet Potato Muffins are sure to turn any skeptic into a superfan of vegan food.
Get the Recipe: Sweet Potato Muffins
Jamaican Red Beans and Rice
A taste of the Caribbean right in your kitchen! Savory Jamaican Red Beans and Rice blend with hints of Jamaican spices to create a hearty meal. This dish offers a burst of flavor, perfect for turning skeptics into super fans of vegan food. It’s a comforting and pleasing option for even the pickiest eaters.
Get the Recipe: Jamaican Red Beans and Rice
Crispy Smashed Red Skin Potatoes
These potatoes are a kid-friendly side dish that’s perfect for any meal. With just a few simple ingredients and minimal prep time, they’re a delicious way to introduce kids to vegan eating. Crispy Smashed Red Skin Potatoes are sure to win over even the most skeptical of eaters.
Get the Recipe: Crispy Smashed Red Skin Potatoes
Vegan Couscous Salad With Tofu
Fresh, vibrant, and bursting with flavor, this salad is a delicious way to get kids to eat their veggies. With tofu, couscous, and a tangy dressing, it’s a wholesome meal that’s perfect for lunch or dinner. Vegan Couscous Salad With Tofu is a surefire way to turn skeptics into super fans of vegan food.
Get the Recipe: Vegan Couscous Salad With Tofu
Raw Snickers Slice
Indulgent, decadent, and totally guilt-free, this raw Snickers slice is a game changer. Made with nuts, dates, and cacao, it’s a healthier take on a classic candy bar. Our Raw Snickers Slice is sure to satisfy any sweet tooth and show skeptics that vegan desserts can be just as delicious as their non-vegan counterparts.
Get the Recipe: Raw Snickers Slice
Maple Pecan Granola Recipe
With crunchy pecans and a hint of maple sweetness, this granola is a hit with kids and adults alike. It’s perfect for breakfast with some plant-based milk or as a topping for yogurt. Maple Pecan Granola Recipe is a delicious way to introduce kids to the joys of vegan eating and turn them into super fans.
Get the Recipe: Maple Pecan Granola Recipe
Vegan Lemon Tartlets
Tangy, sweet, and oh-so-zesty, these tartlets are a burst of sunshine in every bite. With a gluten-free crust and a creamy lemon filling, they’re a perfect dessert for any occasion. Our Vegan Lemon Tartlets are sure to win over even the most skeptical of eaters with their bright, citrusy flavor.
Get the Recipe: Vegan Lemon Tartlets
Sugar-Free Sweet Potato Brownies
Who says brownies have to be loaded with sugar to be delicious? These brownies use sweet potatoes as the secret ingredient for sweetness. They’re fudgy, chocolatey, and perfect for pleasing a sweet tooth without the guilt. Sugar-Free Sweet Potato Brownies are a surefire way to win over even the most skeptical of eaters.
Get the Recipe: Sugar-Free Sweet Potato Brownies
Vegan Mushroom Lentil Stew
Warm, hearty, and packed with flavor, this stew is comfort food at its finest. Loaded with mushrooms, lentils, and veggies, it’s a wholesome meal that will keep kids full and happy. Vegan Mushroom Lentil Stew is a great way to show skeptics that vegan food can be hearty, delicious, and totally worthwhile.
Get the Recipe: Vegan Mushroom Lentil Stew
Vegan Chocolate Doughnuts
Who can resist the allure of chocolate doughnuts? These vegan treats are quick, easy, and oh-so-indulgent. With a rich chocolate flavor and a tender texture, Vegan Chocolate Doughnuts are guaranteed to have kids coming back for more. They’re a delicious way to show skeptics just how tasty vegan food can be.
Get the Recipe: Vegan Chocolate Doughnuts
Vegan Breaded Mushrooms
Crispy on the outside, tender on the inside— our Vegan Breaded Mushrooms are a hit with kids. Paired with a creamy garlic aioli, they’re irresistible finger food. This dish turns skeptics into super fans of vegan food by offering a tasty alternative to traditional snacks. Say goodbye to boring veggies and hello to deliciousness!
Get the Recipe: Vegan Breaded Mushrooms
