Family Favorites: 15 Recipes Everyone Should Learn To Make

In every family, certain dishes are passed down through generations, becoming a tradition. These 15 recipes is like a treasure chest of cooking classics, each with the potential to become a beloved family favorite. They’re the kind of meals that satisfy hunger and warm the heart. Learning to make these dishes means you’re never too far from bringing a smile to someone’s face, be it a regular Tuesday night dinner or a special celebration.

Tortilla Pizza

Everyone loves a good pizza night, but sometimes you want something quicker and a bit lighter. That’s where our version comes in, using tortillas for a crispy base that’s ready in no time. Top it with your favorite ingredients for a personalized touch. This twist on a classic is perfect for a busy weeknight or when the pizza craving hits without warning.
Get the Recipe: Tortilla Pizza

Copycat Chipotle Black Beans

Bringing the flavors of your favorite restaurant home has never been easier. Our take on Chipotle’s black beans packs all the savory goodness into a dish you can enjoy any day. It’s a simple way to add a tasty side to any meal or to fill out burritos and tacos with ease. Impress your friends and family with this flavorful replica at your next gathering.
Get the Recipe: Copycat Chipotle Black Beans

Cacio e Pepe

Something about the simplicity and richness of this classic pasta dish makes it a must-know for anyone. Our Cacio e Pepe holds true to the heart of Italian cooking, focusing on quality ingredients and simplicity. It’s creamy, cheesy, and peppered to perfection. A few bites and you’ll understand why it’s a staple in kitchens worldwide.
Get the Recipe: Cacio e Pepe

Vegetarian Stew

On those chilly evenings when you crave something warm and filling, our vegetarian stew is the answer. It’s packed with hearty vegetables and simmered to perfection, ensuring every spoonful is as comforting as the last. This dish proves that meatless meals can be just as satisfying. It’s a cozy, nutritious option that will please any crowd.
Get the Recipe: Vegetarian Stew

Southern Mash

Think of the creamiest, most flavorful mashed potatoes you’ve ever had; that’s what our Southern Mash is all about. It’s a side dish that often steals the spotlight with its buttery, smooth texture. Perfect for holidays or any family dinner where you want to impress. This recipe brings a touch of Southern hospitality right to your table.
Get the Recipe: Southern Mash

Neapolitan Pizza

For those who cherish the art of pizza-making, mastering our Neapolitan Pizza is a joy. This traditional approach results in a soft, chewy crust with a deliciously tangy sauce and melted cheese. It’s a taste of Italy right in your own kitchen. Diving into this pizza is like booking a one-way trip to Naples, where pizza isn’t just food; it’s heritage.
Get the Recipe: Neapolitan Pizza

Waldorf Salad

Our Waldorf Salad is a refreshing blend of textures and flavors, making it a classic dish that’s always a hit. Crunchy, sweet, and creamy, it works well as a side or a light meal. It’s the kind of recipe that has stood the test of time for a reason. This timeless salad brings some New York sophistication to your table.
Get the Recipe: Waldorf Salad

Copycat Chipotle Burrito Bowl

Why go out when you can recreate your Chipotle favorite at home? Our Burrito Bowl is customizable and filled with all the vibrant components of the beloved original. It’s a bowl full of freshness and spice, perfect for a quick lunch or a fun dinner. This homemade version might just become your new go-to meal.
Get the Recipe: Copycat Chipotle Burrito Bowl

Cilantro Lime Rice

Sometimes, it’s the simplest dishes that bring a meal together, like our Cilantro Lime Rice. It’s spicy and fresh and adds flavor to any plate. This side dish pairs perfectly with a wide range of meals, adding a bit of brightness. This versatile recipe will become a staple in your cooking repertoire.
Get the Recipe: Cilantro Lime Rice

Balsamic Brussels Sprouts

Gone are the days of boring Brussels sprouts. Our version, roasted with balsamic vinegar, turns them into a delicious treat. The caramelization and hint of sweetness make them irresistible. This dish will convert even the most stubborn sprout skeptics into fans.
Get the Recipe: Balsamic Brussels Sprouts

French Bread Pizza

For a fun and easy twist on pizza night, our French Bread Pizza is a winner. Using a loaf of French bread as the base is a quick way to deliver all the cheesy goodness you crave with half the effort. Each slice is loaded with your favorite toppings. This recipe is perfect for gatherings or a casual family meal.
Get the Recipe: French Bread Pizza

Dauphinoise Potatoes

Our Dauphinoise Potatoes are a luxurious addition to any meal. They feature tender slices of potato in a rich, creamy sauce. This dish feels special enough for a festive occasion yet simple enough for a weeknight dinner. The golden, bubbling top is hard to resist. This French classic will surely impress guests with its elegant simplicity and depth of flavor.
Get the Recipe: Dauphinoise Potatoes

Penne Arrabiata

If you’re in the mood for something with a little kick, our Penne Arrabiata is just the ticket. This pasta dish is a fiery, spicy, garlicky, and utterly enjoyable. It’s quick to make but packed with flavor, proving that great meals don’t need to be complicated. This recipe is a fantastic way to turn up the heat on dinner.
Get the Recipe: Penne Arrabiata

Baked Goat Cheese

Introducing the ultimate starter or snack: our Baked Goat Cheese. It’s creamy, tangy, and utterly addictive. It’s a simple dish with complex flavors, perfect for spreading on crusty bread or crackers. Whether you’re hosting a party or treating yourself, this dish will surely be a hit. It’s a little luxury that’s surprisingly easy to make.
Get the Recipe: Baked Goat Cheese

Spaghetti Aglio e Olio

For those nights when you want something delicious but don’t feel like spending hours in the kitchen, our Spaghetti Aglio e Olio is a lifesaver. With just a few ingredients, this dish offers a bold garlic and olive oil flavor that’s hard to beat. It’s the epitome of less is more in the culinary world. This pasta proves that sometimes the simplest dishes are the most satisfying.
Get the Recipe: Spaghetti Aglio e Olio